tag:blogger.com,1999:blog-1090831403111240801.post485434864262718697..comments2023-12-01T10:01:16.239-08:00Comments on Better Than Yarn: An apple [pie] a dayJasminhttp://www.blogger.com/profile/15768340025047617294noreply@blogger.comBlogger8125tag:blogger.com,1999:blog-1090831403111240801.post-59104225808924147462010-11-09T17:51:09.824-08:002010-11-09T17:51:09.824-08:00I'm not too keen on the idea of lard, but the ...I'm not too keen on the idea of lard, but the idea of too many apples? Sounds delicious! I've got to find a CSA near me...<br /><br />Now I want to dig out my recipe for apple pie bars!lizzlizzlizzhttps://www.blogger.com/profile/11610427628172071122noreply@blogger.comtag:blogger.com,1999:blog-1090831403111240801.post-83995572386266433672010-11-09T10:34:20.505-08:002010-11-09T10:34:20.505-08:00Not to heap criticism, but three words you neglect...Not to heap criticism, but three words you neglected to feature: Tender. And. Flaky. You earned two merit badges!Laura'nge Pie Helpernoreply@blogger.comtag:blogger.com,1999:blog-1090831403111240801.post-8929313704397296902010-11-09T04:51:07.021-08:002010-11-09T04:51:07.021-08:00Apple pie pron, for the win!!!Apple pie pron, for the win!!!Fru-la-la!https://www.blogger.com/profile/10968931742191388163noreply@blogger.comtag:blogger.com,1999:blog-1090831403111240801.post-54118570536499665832010-11-08T17:42:29.093-08:002010-11-08T17:42:29.093-08:00Your pie looks so tasty! I must cook with lard som...Your pie looks so tasty! I must cook with lard some day. Apple pie sounds like the perfect reason!Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1090831403111240801.post-41673871549810715302010-11-08T14:00:41.213-08:002010-11-08T14:00:41.213-08:00Gotta agree about the food processor for things li...Gotta agree about the food processor for things like pie crust - totally awesome.<br /><br />If you have more apples than you can eat or give away, there is an organization in the South Bay that will come to pick your tree for the food pantries in your area. <br /><br />http://www.villageharvest.org/aboutAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1090831403111240801.post-70555593502819384632010-11-08T13:51:47.879-08:002010-11-08T13:51:47.879-08:001. Applesauce. It's easy, it's delicious, ...1. Applesauce. It's easy, it's delicious, and it uses up apples. (And people are totally impressed, like when they find out you can make socks.)<br />2. Which Zombie Apocalypse movie?Desihttps://www.blogger.com/profile/08539890122366180627noreply@blogger.comtag:blogger.com,1999:blog-1090831403111240801.post-34674936938126213652010-11-08T11:44:23.254-08:002010-11-08T11:44:23.254-08:00The first was discovering that three pies worth of...<i>The first was discovering that three pies worth of crust are exhausting to make...Core strength doesn't matter when you're cutting in cold butter and lard.</i><br /><br />It's a trick I've never used, but if you have a food processor, I've heard it's WONDERFUL for making pie crusts--especially since it doesn't tend to add heat to the very cold fats, like fingertips do. I think Pamela uses one for her pie crusts every year at Thanksgiving.<br /><br />- Leigh AnnAnonymousnoreply@blogger.comtag:blogger.com,1999:blog-1090831403111240801.post-14073608899396672492010-11-08T11:27:57.909-08:002010-11-08T11:27:57.909-08:00Yum! My mom used to make pie crusts with lard. Fla...Yum! My mom used to make pie crusts with lard. Flaky and wonderful and I just never did try it myself.<br /><br />Meantime, one crockpot, a bit of apple cider and sugar, and a lot of apples=apple butter. It go in the freezer if you don't want to bother bottling it.AlisonHhttp://spindyeknit.comnoreply@blogger.com